LECORDON BLEU ALUMNI SERIES
SOCIAL MEDIA EDITS
INTERNATIONAL CHEF'S DAY EDIT
The LeCordon Bleu Alumni Stories is a meaningful series of videos that captures the success stories of LeCordon Bleu’s alumni. These videos take the usual testimonial video concept further by unpacking each individual’s personal journey to where they are now, each attributing their success to their training at LeCordon Bleu. The end result is something that prospective students of LeCordon Bleu can watch and think ‘that could be me one day’.
As an ongoing project, it has been a pleasure meeting some of LeCordon Bleu’s alumni from around the country and to get to know their own unique story. As we have created over 15 alumni stories below is a small selection including:
- Raina Kadar, Farmers Daughters Sous Chef (above)
- Joachim Lim, Society Restaurant Head Chef
- Tal Buchnik, Merrivale Head Chef
- Chloe Rickaby, Mount Lofty Ranges Vineyard Hospitality Manager
- Katie Obst, Vibe Hotel General Manager
- Vish Nayak, Pirate Life Brewer
- Aurora Hsu, W Hotel Pastry Chef
For each alumni story we have created a full length version and shorter edit for Instagram. With so much rich content under our belt from across LeCordon Bleu’s campuses, we were also able to repurpose footage into an ‘International Chef’s Day’ Instagram reel.